In this special fall-themed cooking class, diabetes nurse educator Gretchen Waldman and clinical nutrition specialist Sharon Weston share cooking tips and strategies for managing type 1 diabetes. Follow along as they prepare sweet potato chili, creepy vegetable crudité cups, and mandarin orange pumpkins.
Fall Diabetes Cooking Class | Contact Us
Contact the Diabetes Program
617-355-8136
Fax
617-730-0194